Description
Daliche Sandge can be fried to be consumed as a side dish or added to curry.
₹35.00
Daliche Sandge are prepared through a mixture of Moog Dal, Matki Dal, Chana Dal and Udid Dal with spices and salt.
Daliche Sandge can be fried to be consumed as a side dish or added to curry.
Weight | 90 g |
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